Athidhi Indian Restaurant & Bar
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Menu — Athidhi Indian Restaurant & Bar

Curries

ItemDescription
Paneer BhurjiGrilled cottage cheese cubes cooked with in-house tomato sauce and flavorful spices.
Paneer Butter MasalaCottage cheese cubes cooked with delicious in-house tomato sauce, butter, spices, and cream.
Malabar Mutton CurryBone-in mutton pieces cooked with in-house tomato sauce, coconut cream, and flavorful spices.

Non-Veg Curries

ItemDescription
Andhra Chicken CurryBone-in chicken pieces cooked with in-house tomato sauce, butter, spices, and cream.
Butter Chicken CurryBoneless chicken pieces cooked with delicious in-house tomato sauce, butter, spices, and cream.
Chettinadu Chicken CurryBone-in chicken pieces cooked in spicy chettinadu gravy.

Naans/Rice/Roti

ItemDescription
Bullet NaanAll-purpose flour bread spread with chillies and baked in a clay oven. Topped with butter.
Butter NaanAll-purpose flour bread baked in a clay oven. Topped with butter.
Plain Rice (v)White Basmati Rice

Veg Biryanis

ItemDescription
Veg Dum Biryani (Pakka Hyderabadi Style)Mixed vegetables marinated with in-house flavored spices, cooked with basmati rice on low heat. Served with a side of raita, salan (gravy), and onions.
Apollo Paneer BiryaniFlavored basmati rice topped with deep-fried cottage cheese cubes sauteed with in-house special gravy. Served with a side of raita, salan (gravy), and onions.
Athidhi Special Paneer BiryaniFlavored basmati rice topped with deep-fried cottage cheese cubes sauteed with in-house special gravy. Served with a side of raita, salan (gravy), and onions.

Non-Veg Biryanis

ItemDescription
Apollo Chicken BiryaniFlavored basmati rice topped with deep-fried marinated boneless chicken pieces sauteed with in-house special gravy. Served with a side of raita, salan (gravy), and onions.
Apollo Fish BiryaniFlavored basmati rice topped with deep-fried marinated boneless fish pieces sauteed with in-house special gravy. Served with a side of raita, salan (gravy), and onions.
Apollo Shrimp BiryaniFlavored basmati rice topped with deep-fried marinated shrimp pieces sauteed with in-house special gravy. Served with a side of raita, salan (gravy), and onions.

Fried Rice and Noodles

ItemDescription
Garlic RiceBasmati rice sauteed with garlic powder and crushed garlic.
Chicken Fried RiceBasmati rice sauteed with grated cabbage and carrot, deep-fried marinated boneless chicken pieces, and in-house schezwan sauce. On the side Ketchup & Onions.
Egg Fried RiceBasmati rice sauteed with grated cabbage and carrot, scrambled eggs, and in-house schezwan sauce. On the side Ketchup & Onions.

Chaat

ItemDescription
Aloo Tikki ChaatFried potato cutlet topped with chickpea gravy, onions, tamarind sauce, mint chutney, and yogurt.
Bhel PuriPuffed rice mixed with onions, mint chutney, tamarind sauce, mild spices, and crushed fried pastry balls.

Partial menu selection compiled from public sources. Dishes and availability may have changed. Price range: $10–30

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Hours: Monday–Thursday: 12 PM–1 AM | Friday: 12 PM–2 AM | Saturday: 11 AM–2 AM | Sunday: 11 AM–1 AM

Compiled from public sources. Independent information page, not operated by Athidhi Indian Restaurant & Bar. The menu is a limited selection and carries no prices.

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Athidhi Indian Restaurant & Bar